Wednesday, November 7, 2012

Helping the food allergy community recover from Sandy

In the wake of Hurricane Sandy and its devastating impact on New Jersey, the GF Garden State family is encouraging donations of allergy-friendly, non-perishable foods for those in need of safe meals. We are in the process of compiling a collection and plan to deliver it on Saturday.

According to the Food Allergy & Anaphylaxis Network, several New Jersey food allergy support groups have indicated a variety of items needed for those most affected by the storm. They include foods that are gluten-free, peanut-free, milk-free, egg-free, soy-free and/or those without tree nuts, such as walnuts, almonds, cashews, pistachios and pecans. Foods devoid of fish or shellfish also are being sought.

If you are able to make a donation, please send any variety of these foods in boxes labeled "Allergy Friendly" to the following food banks:

The Food Bank of Monmouth and Ocean Counties, Inc.
3300 Route 66
Neptune, NJ 07753

The Community Food Bank of NJ
31 Evans Terminal
Hillside, NJ 07205


Thank you!

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